Have Any Questions?
+233534360333
Visit Us Daily
Inchaban, Sir Anthony Link
+233534360333
Inchaban, Sir Anthony Link
Program name | Tourism Management |
---|---|
Field | Business |
Degree | Bachelor |
Duration | 4 years |
Intake | September 2025 |
Application deadline | June 30, 2025 |
Scholarship type | Partial Scholarship |
---|---|
Scholarship duration | 4 years |
Scholarship policy | There are three - class scholarships available. For students in the 1st Class, they enjoy a highly attractive benefit: the entire first - year tuition fee is waived. This provides significant financial relief right from the start of their academic journey. For those in the 2nd Class, the scholarship offers a 50% waiver on the first - year tuition fee. It still eases a substantial portion of the financial burden related to education costs. Students in the 3rd Class are also eligible for assistance, with a 25% waiver on their first - year tuition fee. These scholarships are designed to support students in different ways, helping them pursue their studies with reduced financial stress. |
Original tuition fee | CNY 18000/year |
---|---|
Tuition fee after scholarship | Free |
Accommodation fee-Double room | CNY 6000/ year |
Application fee (non-refundable) | 180USD |
---|---|
Service fee | 500USD |
Applicant requirements | Age: 16 to 28 Restricted nationality: unlimited Acceptable student's current location: unlimited Score requirements: Score over 60%. |
---|---|
Application documents | 1. Passport (personal information page). 2. High School transcript 3. Graduating certificates/ Wassce Certificate 4. English exam certificate or English proficiency letter 5. Recommendation letters (1) if not available it`s okay. 6. Study Plan (more than 200 characters) 7. Bank statement 8. Medical report 9. Filled Application form 10. Police clearance form 11. Digital Photo (*.jpg;white background photo; the size should be 100-500KB; larger than 320*240pixel, aspect ratio 4:3) |
Special notes | Study in China Medicals form Study in China Application form |